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Border Grill

 Welcome to the vibrant, modern Mexican restaurant overlooking the Lazy River just off Mandalay Beach, where Chefs Mary Sue Milliken and Susan Feniger, Food Network’s “Too Hot Tamales,” want nothing more than to spice up your day. With two floors of patio dining, this hip, urban cantina is the perfect setting for sipping margaritas and savoring a menu of the bold flavors of Mexico while enjoying views of the beach and pool.
 
Location
 Mandalay Bay

Cuisine
Mexican

View Menu
 Menu

 Cost
$25 to $40

Hours
 11.30a.m.-10p.m. Daily

Reservations
Call 702.632.7403
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